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Schedule B USA Export
Schedule B Code
0201306090

Schedule B 0201306090 — MEAT OF BOVINES, BONELESS, FR/CH, NESOI

Chapter 02 Heading 0201 Subheading 020130

Description

MEAT OF BOVINES, BONELESS, FRESH OR CHILLED, EXCEPT PROCESSED, NESOI

NAICS Reference

This Schedule B code is associated with NAICS 311611. View NAICS 311611 details →

Import counterparts at HS-6

HS-6 bridge: 020130. Use this when you need the related US import tariff codes.

Open HS crosswalk
0201.30.02.00 4%

High-quality beef cuts
0201.30.04.00 10%

Other
0201.30.06.00 4.4¢/kg

Other
0201.30.10.00 4%

High-quality beef cuts
0201.30.30.00 10%

Other
0201.30.50.15

Fresh or chilled boneless veal cuts

Official data

Feature Description
Official name Schedule B Export Codes
Maintained by U.S. Census Bureau, Foreign Trade Division
Purpose Classifies goods exported from the United States
Primary use AES export filing, trade reporting, commodity classification
HS-6 root 020130

When do you need Schedule B 0201306090?

1 Use Schedule B 0201306090 when filing a U.S. export shipment in AES or export documentation.
2 Use it when matching an exported commodity to its Census trade classification and quantity unit.
3 Use it when you need the export-side counterpart to an HTS import tariff code under the same HS-6.
4 Use it when connecting a traded good to a related NAICS industry for market or compliance research.