NAICS 2022 nationalIndustry USA Verified: Census NAICS 2022 · 2023-03-17
311930
NAICS 311930 — Flavoring Syrup and Concentrate Manufacturing
Flavoring Syrup and Concentrate Manufacturing
NAICS 311930 is the national industry code for flavoring syrup and concentrate manufacturing establishments in the United States. The Small Business Administration sets a size standard of 1,100 for this classification. It forms part of the hierarchical North American Industry Classification System maintained by the Census Bureau.
SBA: 1,100
View full SBA standard
Official data
| Feature | Description |
|---|---|
| Official name | North American Industry Classification System (NAICS) 2022 |
| Issuing authority | U.S. Census Bureau with OMB, Statistics Canada, and INEGI |
| Tax authority | Internal Revenue Service (IRS) |
| Purpose | Statistical business classification and federal contracting (SAM.gov, SBA standards) |
| Used in | SAM.gov registration, SBA size determinations, IRS tax classification, SEC EDGAR (via SIC crosswalk) |
| Active since | 2022 (current edition) |
| Hierarchy level | Sector (2-digit) |
| Source | https://www.census.gov/naics/ |
When do you need NAICS 311930?
1 Registering on SAM.gov for federal contracting — enter NAICS 311930 as your primary industry code.
2 Checking whether the SBA size standard for flavoring syrup and concentrate manufacturing applies to your business for set-aside contracts or loans.
3 Classifying your main line of business when applying for grants, contracts, loans, or market research surveys.
4 Comparing this code against legacy NAICS 2017 records or related SIC codes for historical data alignment.
NAICS hierarchy path
Trace the classification from the broadest sector down to this national industry code.
Cross-references & crosswalks
NAICS 2017 equivalent 311930
Flavoring Syrup and Concentrate Manufacturing
View full 2022 → 2017 crosswalkSBA size standard description
Flavoring Syrup and Concentrate Manufacturing
Changes to receipts-based standard: [object Object]
How to register a flavoring syrup and concentrate manufacturing business in the US
1
Verify NAICS classification
Confirm that Flavoring Syrup and Concentrate Manufacturing matches your manufacturing or production activity.
3
Comply with OSHA manufacturing safety standards
General industry standards (29 CFR 1910) apply; maintain workplace safety programs and records.
4
Register for state/local business license
Manufacturing operations typically require a general business license from the city or county of operation.
5
Apply for EPA permits (if applicable)
Air, water discharge, or hazardous waste permits may be required depending on production processes.
US Tax Forms & Registration
| Form Name | Who Files It | Frequency |
|---|---|---|
| Profit or Loss from Business | ||
| U.S. Return of Partnership Income | ||
| U.S. Corporation Income Tax Return | ||
| U.S. Income Tax Return for an S Corporation | ||
| Self-Employment Tax | ||
| Estimated Tax for Individuals | ||
| Application for Employer Identification Number (EIN) | ||
| Entity Classification Election | ||
| Nonemployee Compensation | ||
| Employer's Annual Federal Unemployment (FUTA) Tax Return | ||
| Employer's Quarterly Federal Tax Return | ||
| Request for Taxpayer Identification Number and Certification |
Entity Comparison
$
No federal sales tax in the United States. Sales tax is imposed at state and local levels, ranging from 0% to 10.25%. Economic nexus thresholds (following South Dakota v. Wayfair) require out-of-state sellers to collect sales tax once they exceed a state's revenue or transaction threshold, typically $100,000 in sales or 200 transactions per year.
No state income tax: Alaska (AK), Florida (FL), Nevada (NV), New Hampshire (NH), South Dakota (SD), Tennessee (TN), Texas (TX), Washington (WA), Wyoming (WY)
Who uses this code?
Custom Furniture Maker
Designs and builds handcrafted wood furniture for residential and commercial clients from a workshop.
Licenses
- ●Business license
- ●Wood dust collection (OSHA)
- ●Liability insurance
Tax Forms
- ●Schedule C (Form 1040)
- ●Schedule SE (Form 1040)
- ●State sales tax
Apparel/Garment Manufacturer
Produces cut-and-sew clothing lines for private labels, boutiques, and direct-to-consumer fashion brands.
Licenses
- ●Business license
- ●FTC textile labeling compliance
- ●Fire safety permit
Tax Forms
- ●Form 1065 or 1120-S
- ●Form 940 (FUTA)
- ●Form 941
Craft Brewery Owner
Produces and packages craft beer for taproom sales, self-distribution, and wholesale distributor networks.
Licenses
- ●TTB Brewer's Notice
- ●State brewery/manufacturer license
- ●Tied-house compliance
- ●FDA registration
Tax Forms
- ●Form 1120 or 1065
- ●TTB excise tax return (quarterly)
- ●State excise tax
Soap & Cosmetics Maker
Formulates and manufactures handmade soaps, lotions, and skincare products sold online and at craft markets.
Licenses
- ●FDA cosmetic registration (VCRP)
- ●State cosmetic manufacturer license
- ●Product liability insurance
Tax Forms
- ●Schedule C (Form 1040)
- ●Schedule SE (Form 1040)
- ●State sales tax
Trade codes using this NAICS
These Schedule B export codes explicitly reference NAICS 311930 in the Census trade classification files.
Frequently asked questions
- What is NAICS 311930?
- NAICS 311930 is the North American Industry Classification System code for Flavoring Syrup and Concentrate Manufacturing. It classifies this business activity for statistical, regulatory, and government procurement purposes. Federal agencies use NAICS codes to collect and publish data about the US economy, determine SBA size standards, and set aside contracts for small businesses.
- What licenses and permits does a Flavoring Syrup and Concentrate Manufacturing need?
- A Flavoring Syrup and Concentrate Manufacturing typically needs a local business license, a federal EIN from the IRS, and industry-specific permits depending on the sector. Check with your city or county clerk for a general business license, your state's professional or industry licensing board for any required occupational licenses, and your state's tax authority for a sales tax permit if you sell taxable goods or services.
- How do I register a Flavoring Syrup and Concentrate Manufacturing business in the United States?
- To register a Flavoring Syrup and Concentrate Manufacturing business, first choose your legal structure: sole proprietorship (simplest, uses SSN), LLC (personal liability protection, files with your Secretary of State), or corporation (Form 1120 or 1120-S). Register your business name (DBA) with your county if operating under a trade name. Obtain an EIN from the IRS at irs.gov/ein. Register with your state revenue department for any applicable taxes.
- What tax forms does a Flavoring Syrup and Concentrate Manufacturing file with the IRS?
- Tax forms depend on your entity type. A sole proprietor files Schedule C with Form 1040 and Schedule SE for self-employment tax (15.3%). An LLC taxed as a partnership files Form 1065 with Schedule K-1s. A C-Corporation files Form 1120 (21% flat rate). An S-Corporation files Form 1120-S. All businesses paying employees file Form 940 (FUTA) annually and Form 941 quarterly. Estimated tax payments are made via Form 1040-ES four times per year.
- Is Flavoring Syrup and Concentrate Manufacturing the right NAICS code for my business?
- Your NAICS code should reflect your primary business activity — the one generating the most revenue or value. If Flavoring Syrup and Concentrate Manufacturing describes your main line of business, NAICS 311930 is likely correct. If you have multiple distinct activities, you may need separate codes for statistical reporting. For federal contracting, your SAM.gov registration should use the code that best matches the work you perform. Review the official NAICS 311930 description and exclusions to confirm it fits your operations.
- What OSHA requirements are unique to manufacturers for a Flavoring Syrup and Concentrate Manufacturing?
- OSHA Process Safety Management (PSM) applies to facilities handling highly hazardous chemicals above threshold quantities (29 CFR 1910.119). Machine guarding (1910.212) is one of the most cited standards. Lockout/Tagout (1910.147) for hazardous energy control during maintenance. Hazard Communication Standard (1910.1200) requires SDS sheets, chemical labeling, and employee training. Respiratory protection program with medical evaluation and fit testing if respirators are required. Confined space permit program if entering tanks, pits, or vats. Noise monitoring and hearing conservation if levels exceed 85 dBA TWA.
- Does a Flavoring Syrup and Concentrate Manufacturing need to register with the FDA as a manufacturing facility?
- Yes, if you manufacture, process, pack, or hold FDA-regulated products (food, dietary supplements, cosmetics, medical devices, drugs, tobacco), you must register your facility with the FDA and renew biennially. Medical device manufacturers need establishment registration and device listing (21 CFR Part 807). Drug manufacturers and repackagers must register and list products via NDC codes. Cosmetic facility registration and product listing became mandatory under MoCRA (2022) with new requirements for adverse event reporting and GMP compliance.
- What labeling requirements apply to manufactured products for a Flavoring Syrup and Concentrate Manufacturing?
- Consumer products must comply with various labeling rules. Textile, wool, and fur products: FTC labeling with fiber content, country of origin, and manufacturer RN number. Electronics: FCC Part 15 compliance statement. Children's products: CPSC tracking label and Children's Product Certificate (CPC). Made in USA claims: FTC Enforcement Policy applies (all or virtually all US-made). California Proposition 65 warning if products contain listed chemicals. Country of origin marking (Customs 19 CFR Part 134) for imported goods.
- Does a Flavoring Syrup and Concentrate Manufacturing need product liability insurance?
- Product liability insurance protects against claims of bodily injury or property damage caused by a product you manufactured or sold. It is not legally required at the federal level, but retailers and distributors often require proof as a condition of carrying your product. Premiums depend on product risk category, sales volume, and claims history. Typical limits range from $1M-$5M per occurrence. Include additional insured endorsements for retailers. Separate recall insurance can cover the cost of voluntary product recalls.