NAICS 2022 nationalIndustry USA Verified: Census NAICS 2022 · 2026-01-01
311511
NAICS 311511 — Fluid Milk Manufacturing
Fluid Milk Manufacturing
NAICS 311511 is the national industry code for fluid milk manufacturing establishments in the United States. The Small Business Administration sets a size standard of 1,150 for this classification. It forms part of the hierarchical North American Industry Classification System maintained by the Census Bureau.
SBA: 1,150
View full SBA standard
Related industries in 31151 (Dairy Product (except Frozen) Manufacturing)
View parent 31151Official Inclusions
- substitute milk products manufacturing
Exclusions & Cross-References
Activities classified under other official NAICS codes:
- manufacturing canned fluid milk or dietary milk-based drinks (See 311515 Butter, cheese, and dry and condensed dairy product manufacturing (CAN))
- manufacturing dry mix whipped toppings and canned milk (See 311515 Butter, cheese, and dry and condensed dairy product manufacturing (CAN))
- manufacturing ice cream, frozen yogurt and other frozen dairy desserts (See 311520 Ice cream and frozen dessert manufacturing)
Official Illustrative Examples
Primary activities officially recognized by Census Bureau / Statistics Canada:
cottage cheese, manufacturing dairy, fluid milk dips, sour-cream based, manufacturing eggnog, fresh, non-alcoholic, manufacturing milk processing (e.g., bottling, homogenizing, pasteurizing, vitaminizing) whipped toppings (except frozen or dry mix), manufacturing yogurt (except frozen), manufacturing
Complete Index of Activities (18 recognized activities) ▼
cottage cheese, manufacturing
cream, manufacturing
dairy, fluid milk
dips, sour-cream based, manufacturing
eggnog, fresh, non-alcoholic, manufacturing
fluid milk substitutes, manufacturing
fluid milk, processing
milk processing (e.g., bottling, homogenizing, pasteurizing, vitaminizing)
milk substitutes, manufacturing
milk, fluid (except canned), manufacturing
milk-based drinks (e.g., chocolate, acidophilus, buttermilk) (except dietary), manufacturing
non-dairy creamers, liquid, manufacturing
sour cream substitutes, manufacturing
sour cream, manufacturing
substitute milk products manufacturing
whipped toppings (except frozen or dry mix), manufacturing
whipping cream, manufacturing
yogurt (except frozen), manufacturing
Official data
| Feature | Description |
|---|---|
| Official name | North American Industry Classification System (NAICS) 2022 |
| Issuing authority | U.S. Census Bureau with OMB, Statistics Canada, and INEGI |
| Tax authority | Internal Revenue Service (IRS) |
| Purpose | Statistical business classification and federal contracting (SAM.gov, SBA standards) |
| Used in | SAM.gov registration, SBA size determinations, IRS tax classification, SEC EDGAR (via SIC crosswalk) |
| Active since | 2022 (current edition) |
| Hierarchy level | Sector (2-digit) |
| Source | https://www.census.gov/naics/ |
NAICS hierarchy path
Trace the classification from the broadest sector down to this national industry code.
Cross-references & crosswalks
SBA size standard description
Fluid Milk Manufacturing
Changes to receipts-based standard: [object Object]
Trade codes using this NAICS
These Schedule B export codes explicitly reference NAICS 311511 in the Census trade classification files.
0401100000
MILK AND CREAM, NT CONCNTRD, NT SWEETD, NOV 1% FAT
HS-6 040110
0401201000
MILK/CREAM NT CNCTRD/SWT,FAT CONTENT 1%-6%,ORGANIC
HS-6 040120
0401205000
MILK/CREAM NT CNCTRD/SWT, FAT CONTENT 1%-6%, OTHER
HS-6 040120
0401400000
MILK & CREAM, NOT CONCNTRD/SWTN, FAT CONT BW 6-10%
HS-6 040140
0401500000
MILK & CREAM, NOT CONCNTRD/SWTN, FAT CONTNT OV 10%
HS-6 040150
0403200000
YOGURT, W/N SWEETENED, FLAVORED OR CNTG FRUIT/COCO
HS-6 040320